Any of you dairy-free peoples out there remember what milk tastes like?  I think I do, but sometimes I wonder if I would even like it anymore.  There are many options for dairy-free milk (which I do believe is somewhat of an oxymoron).  In our house we have different uses for rice milk, coconut milk, almond milk, etc.  I prefer using unsweetened coconut milk for breakfasts, but Katie likes vanilla almond milk better (which is the best to drink straight up - I will giver her that).  We compromised with unsweetened almond milk.

I was at the store the other day picking up organic milk for the family for whom I work.  The particular store I was in lumps all their milks together.  One long row of every normal, organic, and dairy-free milk.  I quickly scanned the aisle as I looked for organic whole milk.  Gross-looking chocolate milk, rice milk, soymilk...

 *GASP*


Could you hear that?  You probably thought I was an idiot, but right then I didn't care.  Dark chocolate whoops any other chocolate's butt.  Put it in almond milk?  Hmmm... I think my sister and I finally found a "milk" we can agree upon.

Note:   I found out later that it was as amazing as it looked.  Unfortunately, my mom and brother thought it was good, too.  We'll definitely be getting some more.

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